Harmful Effects of Sugar, Why is Sugar Bad for You?
Confectionery manufacturers are still fooling us with artificial sugars and natural flavors. In our article, you will find information about Sugar, the most dangerous of foods, in order to raise awareness of our valued readers.
The most dangerous food: Sugar | Sweet Poison!
Heart and Nutrition Specialist Prof. claims that none of the studies carried out by the food industry are reliable and that they affect people's health. Dr. Canan Karatay says that especially children should be kept away from sugar. Children and babies are in the most dangerous group for the damage caused by sugar.
In a study conducted by the American Harvard University in the 1960s, the research that "saturated fats" were the cause of obesity and heart diseases was revealed to be a lie years later. According to the actual report, the harms of sugar were written in those years. However, the facts were kept hidden for years in exchange for bribes to the professors who submitted that report. This trick of the food industry in the USA was revealed years later.
Although scientific research was attempted to be carried out independently after the 1980s, those who told the truth were always suppressed. For example, George Ban, a cardiologist at Harvard University, was fired after his research because of the results he found. His research showed that members of the Masai Tribe in Africa consumed red meat and fat, but there was no heart disease in the tribe.
According to Karatay, Heart Diseases actually adapt to the body more when they are young, and their effectiveness increases as they grow older. Babies and children fall into this group, and research shows that children will have heart disease in the future. At the same time, sugar increases hyperactivity, tension, concentration problems and moodiness in children. Karatay, who said that he has been explaining the harm of sugar for years, is now happy that his rightness has been accepted worldwide.
Especially after the 1960s, the sugar market began to deteriorate. GMO entered our lives, and with the increased yield of sugar, which was in high demand, its changing genetics began to deteriorate health. Sugar beets were not enough; using the sugar in corn, corn syrup enabled almost all producers to reduce costs and make more profits.
Now, if all the sources that can obtain sugar such as corn syrup, honey, maple syrup are especially processed, the body cannot handle it. Poor quality sugars, which are among the killer foods, can cause serious damage to the liver, one of the main organs in the body.
Sugar, the insidious killer and the most dangerous of foods, has been proven by research to feed cancerous cells in the body.
